Salmon
by Coles
Australia
231 kcalper 100 g · 11% of the reference intake
0.3 gof sugars per 100 g
Barcode (EAN-13)9300601978144
GS1 prefix930 · GS1 Australia
AdditivesNone found in the ingredients
AllergensFish
LabelsHealth Star Rating, Health Star Rating 4
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 231 kcal | 11% |
| Fat | 16.2 g | 23% |
| of which saturates | 3.0 g | 12% |
| Carbohydrate | 0.35 g | 0% |
| of which sugars | 0.35 g | 0% |
| Fibre | 0.61 g | 2% |
| Protein | 21.0 g | 42% |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated 28 July 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Tasmanian Farmed Atlantic Salmon (Salmo salar) (Fish) ALLERGY ADVICE: Contains fish STORAGE: Keep refrigerated. Store at or below 5°C. Suitable for freezing Tray Film Label Check Check DA1224P locally locall 38 Get the latest recycling advice at arl.org.au Song
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.