Multigrain Toast
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 263 kcal | 13% |
| Fat | 2.9 g | 4% |
| of which saturates | 1.4 g | 6% |
| Carbohydrate | 45.9 g | 15% |
| of which sugars | 4.2 g | 5% |
| Protein | 10.2 g | 20% |
| Sodium | 0.53 g | 23% |
Open Food Facts, ODbL, record updated 21 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
LOAF 680g BEST BEFORE 01.MAY.25 BAKED ON 28.APR.25 Wheat Flour, Water, Mixed Seeds And Grain (10%) [Kibbled Rye, Kibbled Wheat, Linseed, Sunflower Seeds, Oat Flakes, Kibbled Corn, Kibbled Mung Beans, Kibbled Barley, Kibbled Triticale (Wheat, Rye)], Yeast, Wheat Gluten, Iodised Salt, Canola Oil, Acidity Regulator (300), Vitamins [Thiamin, Folic Acid]..Contains wheat, gluten. May Contain tree nuts, egg, lupin, milk, peanut, sesame, soy, sulphites,MD
- E300Ascorbic acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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