Healthy boy brand thin soy Soja sauce, healthy boy brand
i Photo: Open Food Facts contributors · CC BY-SA

Healthy boy brand thin soy Soja sauce

by healthy boy brand · 700ml
AustraliaFranceGermany
NOVA4
43 kcalper 100 g · 2% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)8850206011025
GS1 prefix885 · GS1 Thailand
Additives5: E150, E211, E621…
AllergensGluten, SoybeansMay contain: Soybeans
LabelsVegetarian
8850206011025

Prefix 885 was issued by GS1 Thailand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy43 kcal2%
Fat0.00 g0%
of which saturates0.07 g0%
Carbohydrate4.2 g1%
of which sugars3.3 g4%
Fibre5.0 g17%
Protein7.0 g14%
Sodium8.9 g387%

Open Food Facts, ODbL, record updated 21 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Water 25.4%, Defatted Soy Bean 25.0%, Wheat 25.0%, Salt 18.0%, Sugar 6.3%, Flavour Enhancers Monosodium Glutamate (E621) 0.15%, Disodium 5'- Inosinate (E631) and Disodium 5'- Guanylate (E627) 0.05%, Preservative Sodium Benzoate (E211) 0.1%, Color (E150), Flavouring : Soy Sauce Flavour Contains "Soy bean, Wheat"

  • E150Caramel
  • E211Sodium benzoatePreservative
  • E621Monosodium glutamateFlavour enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 155 products in the same category sold in Australia
Sugars3.3 g · median 7.5 g
Saturates0.07 g · median 0.37 g
Salt22.2 g · median 1.8 g

29% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.

Climate impact

1.00kg CO₂e per kg

Reference value for the category “Soy sauces”: 1.00 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
AustraliaFranceGermany

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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