Chocapic Choco-Crush
Prefix 844 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 383 kcal | 18% |
| Fat | 7.5 g | 11% |
| of which saturates | 1.2 g | 5% |
| Carbohydrate | 72.1 g | 23% |
| of which sugars | 28.8 g | 32% |
| Fibre | 8.2 g | 27% |
| Protein | 8.1 g | 16% |
| Sodium | 0.23 g | 10% |
Open Food Facts, ODbL, record updated 22 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Cereales (harina de maíz integral 42%, harina de trigo integral 21%, harina de avena integral 13%), azúcar, cobertura sabor chocolate 10.5% (azúcar, aceite vegetal, cacao en polvo bajo en grasa, emulsionante (lecitina de soya), polirricinoleato de poliglicerol), jarabe de glucosa, cacao en polvo bajo en grasa, sal, emulsionante (lecitina de soya), antioxidante (extracto de romero).
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E392Extracts of rosemary
- E476Polyglycerol polyricinoleateEmulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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