Australia
Data
HasNO Gluten Free Corn Flakes, HAS NO
i Photo: Open Food Facts contributors · CC BY-SA
Cereal flakes · Australia

HasNO Gluten Free Corn Flakes

by HAS NO · 375 g
Australia
NUTRI-SCOREABDECNOVA3
380 kcalper 100 g · 18% of the reference intake
1.7 gof sugars per 100 g
Barcode (EAN-8)26308227
GS1 prefix263
AdditivesNone found in the ingredients
AllergensNot given in the sourceMay contain: Nuts, Peanuts
LabelsNo gluten, Vegetarian, Vegan

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy380 kcal18%
Fat1.4 g2%
of which saturates0.30 g1%
Carbohydrate83.4 g27%
of which sugars1.7 g2%
Fibre2.1 g7%
Protein7.1 g14%
Sodium0.54 g23%

Open Food Facts, ODbL, record updated 11 February 2022 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Corn (95%), Apple Juice Concentrate, Salt, Vitamins (Niacin, Thiamin, Riboflavin, Folate), Mineral (Iron).

May contain: NutsMay contain: PeanutsNo glutenVegetarianVegan

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.