First rice rusk
Australia
405 kcalper 100 g · 19% of the reference intake
23.8 gof sugars per 100 g
Barcode (EAN-13)0686352602750
GS1 prefix068 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo gluten, Halal, Kosher
Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 405 kcal | 19% |
| Fat | 2.4 g | 3% |
| of which saturates | 0.24 g | 1% |
| Carbohydrate | 90.5 g | 29% |
| of which sugars | 23.8 g | 26% |
| Protein | 2.4 g | 5% |
| Sodium | 0.12 g | 5% |
Open Food Facts, ODbL, record updated 29 August 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Rice Flour (67%), Potato Starch, Apple Juice (10%), Strawberry Powder (contains maltodextrin) (1.8%), Beetroot Powder (contains maltodextrin) (1.7%), Ferrous Fumarate.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.