Australia
Data
Rice sticks crunchy cheese flabohr
i Photo: Open Food Facts contributors · CC BY-SA

Rice sticks crunchy cheese flabohr

Australia
NOVA4
478 kcalper 100 g · 23% of the reference intake
9.1 gof sugars per 100 g
Barcode (EAN-13)0051325114668
GS1 prefix005 · GS1 US
Additives6: E160c, E307b, E330…
AllergensMilk
0051325114668

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy478 kcal23%
Fat21.9 g31%
of which saturates9.2 g38%
Carbohydrate63.0 g20%
of which sugars9.1 g10%
Protein6.9 g14%
Sodium0.87 g38%

Open Food Facts, ODbL, record updated 17 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Corn, Cheese Flavour Seasoning Mix (20%) [Whey (Milk), Maltodextrin, Sugar, Flavouring (Milk), Salt, Flavour Enhancer (621), Emulsifier (339), Yeast Extract, Acidity Regulator (330), Colour (160c), Anticaking Agent (551)], Palm Olein [contains Antioxidant (307b)], Rice (12%), Wheat Fibre (Gluten Removed), Yellow Lentil, Tapioca Starch.

Allergen: Milk
  • E160cPaprika extractColour
  • E307bconcentrated tocopherolAntioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
  • E551Silicon dioxideCarrier
  • E621Monosodium glutamateFlavour enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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