South Africa
Data
Rice Cakes: the Multi Seed ones, Bakali
i Photo: Open Food Facts contributors · CC BY-SA
Puffed wholegrain rice cakes · South Africa

Rice Cakes: the Multi Seed ones

by Bakali · 120 g
South Africa
NUTRI-SCOREBCDEANOVA3
385 kcalper 100 g · 19% of the reference intake
0,3 gof sugars per 100 g
Barcode (EAN-13)6002908000179
GS1 prefix600 · GS1 South Africa
AdditivesNone found in the ingredients
AllergensNot given in the source
6002908000179

Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy385 kcal19%
Fat3,1 g4%
of which saturates0,60 g3%
Carbohydrate77,7 g30%
of which sugars0,30 g0%
Fibre4,2 g—
Protein9,5 g19%
Salt0,39 g7%

Open Food Facts, ODbL, record updated 28 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Brown Rice, Millet, Sunflower seeds, Sorghum & Sea Salt

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1,07kg CO₂e per kg

Reference value for the category “Puffed wholegrain rice cakes”: 1,07 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in South Africa
South Africa

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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