Mayonnaises · South Africa

Original Mayonnaise

by NOLA · 750g

South AfricaGermany

Green-ScoreD

477 kcalper 100 g · 24% of the reference intake

6,7 gof sugars per 100 g

Barcode (EAN-13)6001069020446

GS1 prefix600 · GS1 South Africa

Additives8: E104, E1442, E202…

AllergensEggs, Mustard

Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	477 kcal	24%
Fat	52,3 g	75%
of which saturates	7,2 g	36%
Carbohydrate	8,0 g	3%
of which sugars	6,7 g	7%
Fibre	0,50 g	—
Protein	0,30 g	1%
Salt	1,2 g	20%

Open Food Facts, ODbL, record updated 9 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

etable Oil (52 % min) [Sunflower Seed, NOLA ORIGINALTH MAYONNAISE Uontains Antioxidant TBHQ (E319), Water Vinegar, Sugar, Ihgredients: Eg, E1442, EL15, E412, E551], Salt, Acidity tegulators [Citric Acid 30), Lactic Acd (E270)), Mustard, vatives: Potassium Sorbate (E202), Sorbic Acid Flavouring. g, Colourants (Quinoline Yellow (E104, Sunset Yello Enol. tU0|, Antioxidant EDTA (E385). Allergens: Contains Egg. Süitable for Ovo-Vegetarians.

Allergen: EggsAllergen: Mustard

E104Quinoline yellowColour
E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
E202Potassium sorbatePreservative
E270Lactic acid
E319Tertiary-butylhydroquinone (tbhq)Antioxidant
E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
E412Guar gumEmulsifier · Stabiliser · Thickener
E551Silicon dioxideCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2,69kg CO₂e per kg

Reference value for the category “Mayonnaises”: 2,69 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

GermanySouth Africa

de-de

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 9 April 2026 · export of 23 October 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.