Gin-Zing
by OL Olympian Labs · Capsule
Supplement facts from the label of Gin-Zing by OL Olympian Labs: American Ginseng 100 mg, Brazilian Ginseng 100 mg, Chinese Red Ginseng 100 mg, Korean White Ginseng 100 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| American Ginseng | 100 mg | — | — |
| Brazilian Ginseng | 100 mg | — | — |
| Chinese Red Ginseng | 100 mg | — | — |
| Korean White Ginseng | 100 mg | — | — |
| Peruvian Ginseng | 100 mg | — | — |
| Eleutherococcus senticosus | 100 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Kosher
Claim types: All Other
Formulation re: Does NOT Contain: All Olympian Labs products are free from most allergens such as corn, yeast, barley, lactose, citrus, fish and egg products, as well as added flavorings, sugars and sweeteners, salt, preservatives, salicylates and artificial colors.
Suggested/Recommended/Usage/Directions: SUGGESTED USE: As a dietary supplement, take one (1) capsule two times a day with meals, or as directed by a healthcare professional. Do not exceed six (6) capsules daily.
All Other Content: 600mg Per Capsule
All Other Content: OLYMPIAN LABS GUARANTEE: Olympian Labs guarantees that all OL products are of the highest quality ingredients and lab assayed to ensure that what we say is on the label is actually in the product.
All Other Content: When you buy an Olympian Labs product, you can be sure you are buying the best.
Precautions re: Children: KEEP OUT OF REACH OF CHILDREN.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).