DEPA Marine Lipid Concentrate
by Douglas Laboratories · Softgel Capsule
Supplement facts from the label of DEPA Marine Lipid Concentrate by Douglas Laboratories: Calories 11 {Calories}, Total Fat 1.0 g, Cholesterol 6.0 mg, Vitamin E 1.0 IU….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 11 {Calories} | — | — |
| └ Calories from Fat | 9.0 {Calories} | — | — |
| Total Fat | 1.0 g | 2% | — |
| └ Saturated Fat | 0.00 g | 0% | — |
| └ Polyunsaturated Fat | 0.50 g | — | — |
| Cholesterol | 6.0 mg | 2% | — |
| Vitamin E | 1.0 IU | 3% | — |
| Natural Triglyceride Marine Lipid Concentrate (Docosahexaenoic Acid, Eicosapentaenoic Acid) | 1,000 mg | — | — |
| └ Eicosapentaenoic Acid | 180 mg | — | — |
| └ Docosahexaenoic Acid | 120 mg | — | — |
| Total Omega-3 Fatty Acids | 300 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Sugar Free
Claim types: Nutrient · All Other
Suggested/Recommended/Usage/Directions: Suggested Usage: As a dietary supplement, adults take 1 softgel daily or as directed by your healthcare professional.
Precautions re: Children: KEEP OUT OF REACH OF CHILDREN.
Precautions re: All Other: Tamper resistant package, do not use if outer seal is missing.
General: Product/Version Code: Formula #7980
Storage: For optimal storage conditions, store in a cool, dry place. (59(0)-77(0)F/15(0)-25(0)C) (35-65% relative humidity)
Formulation re: Does NOT Contain: Concentrated from fish body oils at low temperatures- NO solvents or chemicals used. NO STARCH, SUGAR, WAX OR PRESERVATIVES.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).