GreenRich Enriching Greens
by Natural Factors · Powder
Supplement facts from the label of GreenRich Enriching Greens by Natural Factors: Calories 40 {Calories}, Total Fat 1.0 g, Total Carbohydrates 6.0 g, Protein 1.0 g….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 40 {Calories} | — | — |
| └ Calories from Fat | 10 {Calories} | — | — |
| Total Fat | 1.0 g | 2% | — |
| Total Carbohydrates | 6.0 g | 2% | — |
| └ Dietary Fiber | 2.5 g | 10% | — |
| Protein | 1.0 g | — | — |
| GreenRich Proprietary Formula | 0.00 NP | — | — |
| └ Whole Food Greens Blend | 3,500 mg | — | — |
| └ Spirulina Pacifica | 0.00 NP | — | — |
| └ organic Alfalfa | 0.00 NP | — | — |
| └ organic Barley Grass | 0.00 NP | — | — |
| └ Barley Sprout Malt | 0.00 NP | — | — |
| └ organic Wheat Grass | 0.00 NP | — | — |
| └ Chlorella (Green Algae) | 0.00 NP | — | — |
| └ Whole Food Fruit Blend | 2,875 mg | — | — |
| └ BlueRich Blueberry powdered extract | 0.00 NP | — | — |
| └ BerryRich Proprietary Blend | 0.00 NP | — | — |
| └ Grape | 0.00 NP | — | — |
| └ Pomegranate | 0.00 NP | — | — |
| └ Strawberry | 0.00 NP | — | — |
| └ Cranberry | 0.00 NP | — | — |
| └ Blueberry | 0.00 NP | — | — |
| └ Raspberry | 0.00 NP | — | — |
| └ Bilberry | 0.00 NP | — | — |
| └ Black Currant | 0.00 NP | — | — |
| └ Pineapple | 0.00 NP | — | — |
| └ Apple Pectin powder | 0.00 NP | — | — |
| └ Mango | 0.00 NP | — | — |
| └ Whole Food Vegetable Blend | 300 mg | — | — |
| └ organic Carrot | 0.00 NP | — | — |
| └ Artichoke (Cynarin) | 0.00 NP | — | — |
| └ Beet (Betanin) | 0.00 NP | — | — |
| └ Tomato (Lycopene) | 0.00 NP | — | — |
| └ Broccoli (Sulforaphane) | 0.00 NP | — | — |
| └ Celery (total Phthalides) | 0.00 NP | — | — |
| └ Standardized Herbal Extract | 214 mg | — | — |
| └ Licorice (Glycyrrhizic Acid) | 0.00 NP | — | — |
| └ Stevia (Steviosides) | 0.00 NP | — | — |
| └ Dandelion (Inulin) | 0.00 NP | — | — |
| └ Green Tea (Catechins) | 0.00 NP | — | — |
| └ Grape (Polyphenols) | 0.00 NP | — | — |
| └ Eleuthero (Eleutherosides) | 0.00 NP | — | — |
| └ Milk Thistle (Silymarin) | 0.00 NP | — | — |
| └ Ginkgo (Flavone Glycosides, Terpene Lactones) | 0.00 NP | — | — |
| └ Phosphatide Complex | 0.00 NP | — | — |
| └ Medium-Chain Triglycerides | 150 mg | — | — |
| └ Soy Lecithin | 1,200 mg | — | — |
| └ PGX Novel Polysaccharide | 400 mg | — | — |
| └ PGX Proprietary Blend | 0.00 NP | — | — |
| └ Konjac | 0.00 NP | — | — |
| └ Xanthan Gum | 0.00 NP | — | — |
| └ Sodium Alginate | 0.00 NP | — | — |
| └ Digestive Enzyme Blend | 25 mg | — | — |
| └ Papain | 0.00 NP | — | — |
| └ Amylase | 0.00 NP | — | — |
| └ Bromelain | 0.00 NP | — | — |
| └ Betaine Hydrochloride | 0.00 NP | — | — |
| └ Papaya powder | 0.00 NP | — | — |
| └ Probiotic Culture | 480,000,000 CFU | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested Usage: Shake or stir 2 scoops in one cup (8 fl.oz.) of water or juice daily, preferably away from meals or as directed by a health professional.
Precautions re: Children: Keep out of reach of children.
FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Brand IP Statement(s) re: (c), (TM), (SM): PGX PolyGlycopleX, BlueRich, BerryRich, GreenRich are trademarks of InovoBiologic Inc.
All Other Content: PRODUCT OF CANADA
Seals/Symbols: Recyclable container.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).