Prenatal Vitamins
by Smart Sense · Tablet or Pill
Supplement facts from the label of Prenatal Vitamins by Smart Sense: Vitamin A 4,000 IU, Vitamin C 120 mg, Vitamin D 400 IU, Vitamin E 30 IU….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin A (Beta-Carotene) | 4,000 IU | 50% | — |
| Vitamin C | 120 mg | 200% | 2,000 mg · 6% at label max |
| Vitamin D | 400 IU | 100% | 100 mcg · 10% at label max |
| Vitamin E | 30 IU | 100% | — |
| Thiamine | 1.8 mg | 106% | — |
| Riboflavin | 1.7 mg | 85% | — |
| Niacin | 20 mg | 100% | 35 mg · 57% at label max |
| Vitamin B6 | 2.6 mg | 104% | 100 mg · 3% at label max |
| Folic Acid | 800 mcg | 100% | 1,000 mcg · 80% at label max |
| Vitamin B12 | 8.0 mcg | 100% | — |
| Calcium | 200 mg | 15% | 2,500 mg · 8% at label max |
| Iron | 28 mg | 156% | 45 mg · 62% at label max |
| Zinc | 25 mg | 167% | 40 mg · 63% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Pregnant Women · Adult Female (18 - 50 Years) · Lactating · Gluten Free
Claim types: All Other · Structure/Function
Brand IP Statement(s) re: (c), (TM), (SM): Compare to the ingredients of Stuart Prenatal
All Other Content: USP tablets
Suggested/Recommended/Usage/Directions: Use before, during & after pregnancy
Formula re: Contains: Contains: Soy
Precautions re: Allergies: Contains: Soy
Suggested/Recommended/Usage/Directions: Suggested Use: One tablet daily with food or as directed by your physician. For use prior to conception, during pregnancy, and during the postnatal period.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).