Botanical

Complete Flexibility

by Organic India · Capsule

Supplement facts from the label of Complete Flexibility by Organic India: organic Motha 400 mg, organic Ashwagandha 120 mg, organic Guduchi 70 mg, organic Holy Basil 60 mg.

Serving size2 Capsule(s)
Servings per container45
Most servings a day on the label2
TypeBotanical
Barcode851469000922
Label recordDSLD 81422 · entered 2018-01-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
organic Motha400 mg——
organic Ashwagandha120 mg——
organic Guduchi70 mg——
organic Holy Basil (Rama Tulsi variety)60 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Kosher · Organic · Halal · Gluten Free

Claim types: All Other · Structure/Function

Brand IP Statement(s) re: (c), (TM), (SM): The unique herbal combination in Complete Flexibility promotes easeful movement by nourising muscles and joints.

All Other Content: Love & Consciousness In Action We work with & empower small family farmers in India cultivating regenerative organic farmland. By purchasing Organic India products you are actively participating in our mission to create a healthy & sustainable global enviornment.

Suggested/Recommended/Usage/Directions: Suggested Use: 2 capsules twice daily with food and water.

Precautions re: Pregnant or Nursing or Prescription Medications: Do not use if pregnant or nursing without consulting a physician.

Formulation re: Vegetarian/Vegan: Vegan Vegetarian

Formulation re: Does NOT Contain: Gluten free

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).