Razburn Raspberry Ketone
by BioSource Labs · Capsule
Supplement facts from the label of Razburn Raspberry Ketone by BioSource Labs: Proprietary Formula 1,200 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Proprietary Formula | 1,200 mg | — | — |
| └ Raspberry Ketone | 0.00 NP | — | — |
| └ African Mango extract | 0.00 NP | — | — |
| └ Acai | 0.00 NP | — | — |
| └ Green Tea extract | 0.00 NP | — | — |
| └ Resveratrol | 0.00 NP | — | — |
| └ Caffeine Anhydrous | 0.00 NP | — | — |
| └ Apple Cider Vinegar | 0.00 NP | — | — |
| └ Kelp | 0.00 NP | — | — |
| └ Grapefruit | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested Use: As a dietary supplement, take two (2) capsules daily.
Precautions re: All Other: Caution: Do not exceed recommended dose.
Precautions re: Pregnant or Nursing or Prescription Medications: Pregnant or nursing mothers, children under the age of 18, and individuals with a known medical condition should consult a physician before using this or any dietary supplement.
Precautions re: Children: Pregnant or nursing mothers, children under the age of 18, and individuals with a known medical condition should consult a physician before using this or any dietary supplement.
Precautions re: Children: Keep out of the reach of children.
Precautions re: All Other: Do not use if safety seal is damaged or missing.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).