IntraPro Vanilla Milkshake
by Gaspari Nutrition · Powder
Supplement facts from the label of IntraPro Vanilla Milkshake by Gaspari Nutrition: Calories 120 Calorie(s), Total Fat 1.0 Gram(s), Cholesterol 15 mg, Sodium 100 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 120 Calorie(s) | 2% | — |
| └ Calories from Fat | 10 Calorie(s) | 5% | — |
| Total Fat | 1.0 Gram(s) | — | — |
| └ Saturated Fat | 0.50 Gram(s) | 5% | — |
| └ Trans Fat | 0.00 Gram(s) | 4% | — |
| Cholesterol | 15 mg | 1% | — |
| Sodium | 100 mg | 4% | — |
| Total Carbohydrates | 4.0 Gram(s) | — | — |
| └ Dietary Fiber | 1.0 Gram(s) | 48% | — |
| └ Sugar | 1.0 Gram(s) | 10% | — |
| Protein | 24 Gram(s) | 50% | — |
| Calcium | 0.00 NP | — | — |
| Iron | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: 100% premium Whey Protein
Formula re: Contains: IntraPro is a 100% premium Whey Protein matrix made up of Whey Isolates, Whey Hydrolysates, and Whey Concentrates.
All Other Content: This formula has been scientifically formulated to offer rapid digestion, superior bioavailability, and to maximize lean muscle growth.
Formula re: Contains: IntraPro provides each of the essential amino acids, including high doses of branched-chain amino acids (BCAA’s) to ensure the most efficient protein synthesis which results in maximum gains.
Formula re: Contains: Bodybuilding hall of famer Rich Gaspari helped formulate IntraPro to contain only the highest biological value Whey Protein available, at an affordable price.
All Other Content: The quality of a protein is determined by its essential amino acid composition, assimilation, and bioavailability/absorption of its amino acids.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).