Cold Facts + Vitamin D
by Highland Laboratories · Capsule
Supplement facts from the label of Cold Facts + Vitamin D by Highland Laboratories: Vitamin D3 5,000 IU, Niacin 10 mg, Zinc 15 mg, Copper 1.0 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin D3 (Cholecalciferol) | 5,000 IU | 1,250% | 100 mcg · 125% at label max ⚠ |
| Niacin | 10 mg | 50% | 35 mg · 29% at label max |
| Zinc (Zinc Citrate) | 15 mg | 100% | 40 mg · 38% at label max |
| Copper (Copper Gluconate) | 1.0 mg | 50% | 10,000 mcg · 10% at label max |
| Garlic | 200 mg | — | — |
| American Ginseng root 4:1 extract | 200 mg | — | — |
| Echinacea root 4:1 extract | 150 mg | — | — |
| Elderberry fruit 4:1 extract | 150 mg | — | — |
| Astragalus root 4:1 extract | 125 mg | — | — |
| Horehound | 100 mg | — | — |
| Ginger | 25 mg | — | — |
| Mullein leaf 4:1 extract | 25 mg | — | — |
| BioPerine | 5.0 mg | — | — |
⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Dairy Free · Sugar Free
Claim types: Nutrient · All Other
Formula re: Contains: Cold Facts + Vitamin D
Seals/Symbols: GMP Quality Assured Earth Friendly
All Other Content: % Daily Value
Formulation re: Does NOT Contain: No soy, salt, yeast, wheat, milk & egg products, sugar, starch, or preservatives.
Suggested/Recommended/Usage/Directions: Two capsules, preferably with a meal, as a dietary supplement.
Brand IP Statement(s) re: (c), (TM), (SM): Bioperine is a registered trademark of Sabinsa Corporation.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).