Other Combinations

Cal-Mag Plus Vitamin D

by Highland Laboratories · Tablet or Pill

Supplement facts from the label of Cal-Mag Plus Vitamin D by Highland Laboratories: Vitamin D 1,000 IU, Calcium 1,200 mg, Magnesium 600 mg.

Serving size3 Vegetarian Tablet(s)
Servings per container33
Most servings a day on the label1
TypeOther Combinations
Barcode768305732100
Label recordDSLD 79606 · entered 2018-01-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin D (Ergocalciferol)1,000 IU250%100 mcg · 25% at label max
Calcium (Calcium Aspartate, Calcium Carbonate, Calcium Citrate)1,200 mg125%2,500 mg · 48% at label max
Magnesium (Magnesium Aspartate, Magnesium Citrate, Magnesium Oxide)600 mg150%350 mg · 171% at label max ⚠

⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other

All Other Content: Also available in 250 count

Formulation re: Vegetarian/Vegan: Vegetarian formula

Formula re: Contains: Cal-Mag Plus Vitamin D

Seals/Symbols: GMP Quality Assured Earth Friendly

All Other Content: % Daily Value

Formulation re: Does NOT Contain: No soy, salt, yeast, gluten, milk & egg products, sugar or preservatives.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).