Opti Gold Plus With Fish Oil
by Indiana Botanic Gardens · Capsule
Supplement facts from the label of Opti Gold Plus With Fish Oil by Indiana Botanic Gardens: Calories 5.0 Calorie(s), Total Fat 0.50 Gram(s), Vitamin A 10,000 IU, Vitamin E 13 IU….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 5.0 Calorie(s) | — | — |
| └ Calories from Fat | 5.0 Calorie(s) | — | — |
| Total Fat | 0.50 Gram(s) | 1% | — |
| Vitamin A (Beta-Carotene) | 10,000 IU | 200% | — |
| Vitamin E (D-Alpha-Tocopheryl Acetate) | 13 IU | 43% | — |
| Alpha Lipoic Acid | 25 mg | — | — |
| Bilberry 4:1 extract | 60 mg | — | — |
| FloraGLO Lutein (Marigold) | 15 mg | — | — |
| Omega-3 Fish Oil (Docosahexaenoic Acid, Eicosapentaenoic Acid) | 450 mg | — | — |
| Taurine | 200 mg | — | — |
| FloraGLO Zeaxanthin (Marigold) | 750 mcg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Formula re: Contains: FloraGlo lutein
All Other Content: VisionSupport
Formula re: Contains: Contains: Fish (anchovy).
Precautions re: Allergies: Contains: Fish (anchovy).
Suggested/Recommended/Usage/Directions: Suggested Use: Take two (2) liquid capsules once daily, with a meal, as a dietary supplement, or as directed by a qualified health care professional.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Not intended for use by pregnant or nursing women. If you are taking any medications, planning any medical procedure or have any medical condition, consult your doctor before use.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).