Easy-C 1000 mg
by Natrol · Tablet or Pill
Supplement facts from the label of Easy-C 1000 mg by Natrol: Vitamin C 1,000 mg, Calcium 100 mg, Citrus Bioflavonoid Complex 200 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Ascorbyl Palmitate, Calcium Ascorbate) | 1,000 mg | 1,667% | 2,000 mg · 50% at label max |
| Calcium (Calcium Ascorbate) | 100 mg | 10% | 2,500 mg · 4% at label max |
| Citrus Bioflavonoid Complex (Lemons, Oranges) | 200 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Brand IP Statement(s) re: (c), (TM), (SM): Let the sun shine in with Natrol Easy-C is a high potency antioxidant vitamin C supplement essential for optimal nutrition.
All Other Content: Our easy-on-the-stomach formula with buffered vitamin C helps provide free radical protection and keeps your body in a fighting form. Help build your body’s defenses with Easy-C. Looking and feeling healthy has never felt so easy!
Precautions re: Pregnant or Nursing or Prescription Medications: Consult your healthcare professional prior to use if you have or suspect a medical condition, are taking prescription drugs, or are pregnant or lactating.
Precautions re: Allergies: People with allergies to corn should consult their healthcare professional before taking this product.
Storage: Store in a cool, dry place.
Precautions re: Children: Keep out of reach of children.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).