Ultra Omega 3
by OmegaWorks · Softgel Capsule
Supplement facts from the label of Ultra Omega 3 by OmegaWorks: Calories 15 {Calories}, Calories from Fat 10 {Calories}, Total Fat 1.5 g, Saturated Fat 0.00 g….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 {Calories} | — | — |
| Calories from Fat | 10 {Calories} | — | — |
| Total Fat | 1.5 g | 2% | — |
| Saturated Fat | 0.00 g | 0% | — |
| Polysaturated Fat | 1.5 g | — | — |
| Monounsaturated Fat | 0.00 g | — | — |
| Cholesterol | 5.0 mg | 1% | — |
| Fish Oil | 1,360 mg | — | — |
| └ Eicosapentaenoic Acid | 625 mg | — | — |
| └ Docosahexaenoic Acid | 245 mg | — | — |
| └ Other Omega-3 Fatty Acids | 82 mg | — | — |
| └ Total Omega-3 Fatty Acids | 952 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Directions: Take 1 softgel daily, with a meal, as a dietary supplement.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Pregnant or lactating women should consult with their physician prior to using this dietary supplement.
Formulation re: Does NOT Contain: Heavy Metal & PCB Free
Precautions re: Children: Keep out of the reach of children.
Storage: Store at 15-30(0)C (59-86(0)F). Protect from heat, light and moisture.
Precautions re: All Other: Do not use if seal is broken.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).