Other Combinations

Ubiquinol Active CoQ10 200 mg

by Natural Factors · Softgel Capsule

Supplement facts from the label of Ubiquinol Active CoQ10 200 mg by Natural Factors: CoQ10 200 mg, organic Flaxseed Oil 340 mg.

Serving size1 Softgel(s)
Most servings a day on the label1
TypeOther Combinations
Barcode068958207308
Label recordDSLD 76669 · entered 2017-08-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
CoQ10 (Ubiquinol)200 mg——
organic Flaxseed Oil340 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

Seals/Symbols: isura Non-GMO - Mass spec Documentation - Lab tested

Suggested/Recommended/Usage/Directions: Suggested Usage: 1 softgel per day or as directed by a health professional.

Precautions re: Pregnant or Nursing or Prescription Medications: Cautions: As with any supplement, consult your health professional before use if you are pregnant, breastfeeding or trying to conceive, or if you are taking medication, have a medical condition or anticipate a surgery.

Precautions re: Children: Keep out of the reach of children.

All Other Content: Ubiquinol Active CoQ10 is a powerful antioxidant that offers enhanced absorption and bioavailability, especially for the aging body when the ability to naturally produce ubiquinol may be diminished.

All Other Content: Manufactured by Natural Factors to ensure safety and potency in accordance with Good Manufacturing Practices (GMP) of the FDA and Health Canada.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).