Other Combinations

MycoForce Immunity

by HealthForce · Capsule

Supplement facts from the label of MycoForce Immunity by HealthForce: Shiitake Mushroom extract 0.00 NP, Maitake Mushroom extract 0.00 NP, Reishi Mushroom extract 0.00 NP, Chaga extract 0.00 NP.

Serving size2 Vegetarian Capsule(s)
Servings per container4
Most servings a day on the label2
TypeOther Combinations
Barcode650786003186
Label recordDSLD 75609 · entered 2017-07-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Shiitake Mushroom extract0.00 NP——
Maitake Mushroom extract0.00 NP——
Reishi Mushroom extract0.00 NP——
Chaga extract0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Kosher · Organic

Claim types: All Other · Structure/Function

All Other Content: For the last 5,000 years, Chinese herbalists have processed mushroom fruiting bodies via hot water extraction for tonic immune support. The fire-enhanced extraction process is essential in order to break down the tough, fibrous cell walls in mushrooms and thus render the beta-glucans (compounds which support the immune system) bioavailable. Fire-enhanced mushroom extracts are vastly superior to ra

Seals/Symbols: Certified vegan vegan.org

Formulation re: Vegetarian/Vegan: Certified vegan vegan.org

Seals/Symbols: TruGanic verified

Formulation re: Organic: TruGanic verified

Formulation re: Does NOT Contain: TruGanic verified

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).