Vegan Essential Omega
by GT Genesis Today · Softgel Capsule
Supplement facts from the label of Vegan Essential Omega by GT Genesis Today: Calories 60 Calorie(s), Total Fat 6.0 Gram(s), Omega-3 Fatty Acids 0.00 NP, Omega-6 Fatty Acids 0.00 NP….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 60 Calorie(s) | — | — |
| └ Calories from Fat | 60 Calorie(s) | — | — |
| Total Fat | 6.0 Gram(s) | 9% | — |
| └ Saturated Fat | 0.00 Gram(s) | 0% | — |
| Omega-3 Fatty Acids | 0.00 NP | — | — |
| └ Alpha-Linolenic Acid | 930 mg | — | — |
| └ Stearidonic Acid | 365 mg | — | — |
| Omega-6 Fatty Acids | 0.00 NP | — | — |
| └ Gamma-Linolenic Acid | 90 mg | — | — |
| └ Linoleic Acid | 190 mg | — | — |
| Omega-9 Fatty Acids | 0.00 NP | — | — |
| └ Oleic Acid | 120 mg | — | — |
| Ahiflower Seed Oil | 2.2 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
All Other Content: 0% Fish
Brand IP Statement(s) re: (c), (TM), (SM): Ahiflower oil is made by pressing and extracting ahiflower seeds, making ahiflower oil:
Formula re: Contains: 100% plant-based omega fatty acids
Formulation re: Vegetarian/Vegan: Vegan
All Other Content: 100% sustainable 4x more efficient conversion to EPA than flaxseed oil No fishy taste or smell
Formula re: Contains: Ahiflower is the most complete and optimally balanced single-plant source of omega 3, 6, and 9 available.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).