Non-Nutrient/Non-Botanical

S-Acytl Glutathione 100 mg

by HBC Protocols · Capsule

Supplement facts from the label of S-Acytl Glutathione 100 mg by HBC Protocols: S-Acetyl Glutathione 200 mg.

Serving size2 Capsule(s)
Servings per container30
Most servings a day on the label2
TypeNon-Nutrient/Non-Botanical
Barcode678940750301
Label recordDSLD 74977 · entered 2017-06-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
S-Acetyl Glutathione200 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Directions: Take one to two capsules one to two times daily, or as directed by your healthcare practitioner.

Formulation re: Does NOT Contain: Does Not Contain: Wheat, gluten, corn, yeast, soy, animal or dairy products, fish, shellfish, peanuts, tree nuts, egg, artificial colors, artificial sweeteners, or preservatives.

Storage: Keep closed in a cool, dry place out of reach of children.

Precautions re: Children: Keep closed in a cool, dry place out of reach of children. Children and pregnant or lactating women should consult their healthcare practitioner prior to use.

Precautions re: Pregnant or Nursing or Prescription Medications: Children and pregnant or lactating women should consult their healthcare practitioner prior to use.

Precautions re: All Other: Do not use if tamper seal is damaged.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).