Other Combinations

Aller-Sine

by VAXA · Capsule

Supplement facts from the label of Aller-Sine by VAXA: Vitamin C 300 mg, Vitamin B6 6.0 mg, Folic Acid 324 mcg, Vitamin B12 900 mcg….

Serving size3 Capsule(s)
Servings per container20
Most servings a day on the label3
TypeOther Combinations
Barcode704002435449
Label recordDSLD 73686 · entered 2017-05-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin C (Ascorbic Acid)300 mg500%2,000 mg · 45% at label max
Vitamin B6 (Pyridoxine Hydrochloride)6.0 mg300%100 mg · 18% at label max
Folic Acid ((6S)-5-Methyltetrahydrofolic Acid, Glucosamine Salt)324 mcg81%—
Vitamin B12 (Methylcobalamin)900 mcg15,000%—
Magnesium (Magnesium Gluconate)1.5 mg1%350 mg · 1% at label max
Potassium (Potassium Citrate)90 mg3%—
Nettle450 mg——
Hesperidin Methyl Chalcone concentrate351 mg——
DL-Methionine300 mg——
Cayenne150 mg——
Ginkgo (Ginkgoflavonglycosides)75 mg——
Ginger60 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

All Other Content: Swedish for growth Since 1987

Formula re: Contains: With nettle and hesperidin

Precautions re: All Other: Warning: Do not use if safety seal is broken or missing.

Precautions re: Children: Keep out of reach of children.

Precautions re: All Other: Keep your licensed health care practitioner informed when using this product.

Precautions re: Pregnant or Nursing or Prescription Medications: Do not take this product if you are pregnant or nursing.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).