Infantis
by Bio-Kult · Other (e.g. tea bag)
Supplement facts from the label of Infantis by Bio-Kult: Vitamin D3 100 IU, Bio-Kult Infantis 43 mg, Preplex Prebiotic Blend 941 mg, Omega-3 Fatty Acids 1.4 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin D3 (Cholecalciferol) | 100 IU | 25% | 100 mcg · 3% at label max |
| Bio-Kult Infantis | 43 mg | — | — |
| └ Lactobacillus casei PXN 37 | 0.00 NP | — | — |
| └ Lactobacillus rhamnosus PXN 54 | 0.00 NP | — | — |
| └ Streptococcus thermophilus PXN 66 | 0.00 NP | — | — |
| └ Lactobacillus acidophilus PXN 35 | 0.00 NP | — | — |
| └ Bifidobacterium breve PXN 25 | 0.00 NP | — | — |
| └ Lactobacillus delbrueckii ssp. bulgaricus PXN 39 | 0.00 NP | — | — |
| └ Bifidobacterium infantis PXN 27 | 0.00 NP | — | — |
| Preplex Prebiotic Blend | 941 mg | — | — |
| └ Fructooligosaccharides | 0.00 NP | — | — |
| └ Acacia | 0.00 NP | — | — |
| Omega-3 Fatty Acids (Fish Oil, Purified) | 1.4 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Children (All) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Storage: No need to refrigerate. Can be stored at room temperature.
Formula re: Type: Suitable To Be Taken: By babies, toddlers and young children as an introduction to the Bio-Kult range
All Other Content: Alongside antibiotics When travelling As part of a healthy diet
Formula re: Type: Bio-Kult Infantis 16 x 1g sachets
Suggested/Recommended/Usage/Directions: Bio-Kult Infantis sachets can be sprinkled onto food, or mixed with a drink.
All Other Content: 7
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).