Enteric-Coated Fish Oil Softgels
by ON Optimum Nutrition · Softgel Capsule
Supplement facts from the label of Enteric-Coated Fish Oil Softgels by ON Optimum Nutrition: Calories 10 Calorie(s), Total Fat 1.0 Gram(s), Cholesterol 5.0 mg, Fish Oil 1.0 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| └ Calories from Fat | 10 Calorie(s) | — | — |
| Total Fat | 1.0 Gram(s) | 2% | — |
| Cholesterol | 5.0 mg | 2% | — |
| Fish Oil | 1.0 Gram(s) | — | — |
| └ Total Omega-3 Fatty Acids | 300 mg | — | — |
| └ Eicosapentaenoic Acid | 0.00 NP | — | — |
| └ Docosahexaenoic Acid | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
All Other Content: The true strength of fish oils Fish oils contain long-chain fatty acids including docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA).
Formula re: Contains: DHA and EPA are omega-3 fatty acids with important roles in numerous metabolic funcitons. They are found in foods like salmon and supplements such as the ON Fish Oil Softgels you’re holding in your hand.
Formulation re: Does NOT Contain: Our Fish Oil Softgels are mercury-free and enteric-coated, which means that you get the benefits of fish oils without the fishy aftertaste that you might encounter without this special coating.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Consult your physician before using this product if you are taking any medications or are under a physician’s care for a medical condition including but not limited to pregnant or nursing.
Precautions re: Children: Not for use by those under the age of 18.
Storage: Store in a cool, dry place.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).