Grape Seed 100 mg - Standardized Extract
by NOW · Capsule
Supplement facts from the label of Grape Seed 100 mg - Standardized Extract by NOW: Vitamin C 320 mg, Calcium 36 mg, Grape seed extract 100 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Ascorbic Acid) | 320 mg | 533% | 2,000 mg · 32% at label max |
| Calcium (Calcium Carbonate) | 36 mg | 3% | 2,500 mg · 3% at label max |
| Grape seed extract (Total Polyphenols) | 100 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested Usage: Take 1 capsule twice daily with food.
Formula re: Contains: NOW Grape Seed Extract is a highly concentrated extract with a minimum of 90% Polyphenols, including Oligomeric Proanthocyanidins (OPCs), which are the potent water-soluble free radical scavenging compounds found in Grape Seeds.*
All Other Content: A growing body of research indicates that Grape Seed OPCs may help to support the health of vascular, bone, kidney, brain and other tissues by supporting a healthy immune response to normal oxidative and metabolic stress.*
Formula re: Contains: Vitamin C has been added for its antioxidant power.*
FDA Disclaimer Statement: *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Precautions re: All Other: Caution: For adults only.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).