Non-Nutrient/Non-Botanical

Super R Andro Rx

by IML IronMag Labs · Capsule

Supplement facts from the label of Super R Andro Rx by IML IronMag Labs: 3alpha-Hydroxy-5alpha-androstan-17-one 100 mg, 6,7 Dihydroxybergamottin 15 mg, Piperine 5.0 mg.

Serving size1–2 Capsule(s)
Servings per container60
Most servings a day on the label2
TypeNon-Nutrient/Non-Botanical
Barcode685987323856
Label recordDSLD 69937 · entered 2017-01-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
3alpha-Hydroxy-5alpha-androstan-17-one100 mg——
6,7 Dihydroxybergamottin15 mg——
Piperine5.0 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult Male (18-50 Years)

Claim types: All Other · Structure/Function

All Other Content: Lean muscle mass

Formula re: Type: Ultra Alpha Male

All Other Content: Aggression Muscularity Libido

All Other Content: Pharmaceutical grade compounds

Suggested/Recommended/Usage/Directions: Suggested Use: As a dietary supplement, take one (1) or two (2) capsules twice daily with food. Do not exceed four (4) capsules in a 24 hour period. Do not use this product for cycles lasting longer than 8 weeks, A 4-8 week break is recommended between cycles. Post cycle therapy is also recommended after use of this product; see our website for more information on Prohormone cycles and PCT.

Precautions re: All Other: Caution: Do not exceed recommended dose. Consult your physician before using this dietary supplement.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).