St. John's Wort 300 mg
by Vitamer Laboratories · Capsule
Supplement facts from the label of St. John's Wort 300 mg by Vitamer Laboratories: St. John's Wort extract 300 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| St. John's Wort extract (Hypericin) | 300 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
All Other Content: St. John's Wort promotes mental well-being and relaxation. In Europe where St. John's Wort is used extensively, scientific research has confirmed positive effects.
Formula re: Contains: This product contains standardized St. John's Wort (Hypericum perforatum) extract powder from the highest grade whole flowering tops, and is a viable source of the key active compounds hypercin and hypeforin.
All Other Content: It conforms to the dosage and mode of administration as established by the German Commission E monograph.
Precautions re: Pregnant or Nursing or Prescription Medications: Pregnant or lactating women should consult their health care professional before using this product.
Precautions re: All Other: This product may make the skin sensitive to sunlight.
Brand IP Statement(s) re: (c), (TM), (SM): The Ultimate Extract process makes our St. John's Wort easier to digest and more available than plain powder, resulting in a premium St. John's Wort supplement.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).