Amino acid/Protein

L-Glutamine 1500 mg

by GNC Pro Performance · Capsule

Supplement facts from the label of L-Glutamine 1500 mg by GNC Pro Performance: L-Glutamine 1,500 mg.

Serving size2–4 Capsule(s)
Servings per container90
Most servings a day on the label1
TypeAmino acid/Protein
Barcode048107169541
Label recordDSLD 69466 · entered 2017-01-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
L-Glutamine1,500 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

Storage: Store in a cool, dry place.

All Other Content: Plays an important role in muscle function pre- & post-exercise

General: Product/Version Code: CODE 987912 FRG

All Other Content: Pro performance results Supplementation may help maintain glutamine levels that have been depleted as a result of intense exercise and may support muscle function. Glutamine is involved in protein synthesis and plays a pivotal role in the body's nitrogen balance. It serves as a fuel for the immune system and maintenance of proper intestinal function.

Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, take 2-4 capsules daily, preferably 2 capsules before exercise and 2 capsules after exercise.

All Other Content: Potency verified by GNC procedure #5052. Conforms to USP <2091> for weight. Meets USP <2040> disintegration.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).