Goji Berry Juice Powder
by BIOVEA Natural Foods · Powder
Supplement facts from the label of Goji Berry Juice Powder by BIOVEA Natural Foods: Calories 10 Calorie(s), Total Fat 0.00 Gram(s), Cholesterol 0.00 mg, Sodium 7.0 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| └ Calories from Fat | 0.00 Calorie(s) | — | — |
| Total Fat | 0.00 Gram(s) | 0% | — |
| └ Saturated Fat | 0.00 Gram(s) | 0% | — |
| └ Trans Fat | 0.00 Gram(s) | — | — |
| Cholesterol | 0.00 mg | 0% | — |
| Sodium | 7.0 mg | 0% | — |
| Total Carbohydrates | 2.0 Gram(s) | 1% | — |
| └ Dietary Fiber | 0.00 Gram(s) | 2% | — |
| └ Sugar | 1.0 Gram(s) | — | — |
| Protein | 0.00 Gram(s) | 0% | — |
| Vitamin A | 0.00 NP | 0% | — |
| Vitamin C | 0.00 NP | 0% | — |
| Calcium | 1.0 mg | 0% | 2,500 mg · 0% at label max |
| Iron | 0.00 NP | 1% | — |
| organic raw Goji | 0.00 NP | — | — |
| Tapioca Maltodextrin (Yuca) | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Organic · Gluten Free
Claim types: All Other · Structure/Function
Seals/Symbols: 100% Organic Raw
All Other Content: Antioxidants + Vitality
Seals/Symbols: GF Gluten Free
Seals/Symbols: V Vegan
Seals/Symbols: Non GMO
Formula re: Contains: Organic raw Goji berry juice powder Derived from the Himalayan Mountains, the Goji Berry is a nutrient-dense super fruit that contains a unique concentration of amino acids, vitamin C and protein.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).