Joint Support
by WeCare Naturally · Capsule
Supplement facts from the label of Joint Support by WeCare Naturally: Chloride 87 mg, Potassium 98 mg, Methyl Sulfonyl Methane 850 mg, Glucosamine Sulfate 750 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Chloride (Glucosamine Sulfate Potassium Chloride Complex) | 87 mg | 3% | — |
| Potassium (Glucosamine Sulfate Potassium Chloride Complex) | 98 mg | 3% | — |
| Methyl Sulfonyl Methane | 850 mg | — | — |
| Glucosamine Sulfate (Glucosamine Sulfate Potassium Chloride Complex) | 750 mg | — | — |
| Indian Frankincense extract | 350 mg | — | — |
| Curcumin Phytosome (Curcuma longa extract, Phosphatidylcholine Complex) | 250 mg | — | — |
| Bromelain | 200 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
All Other Content: Superior quality professional formula
All Other Content: Complete nutrients and herbs for normal joint mobility
Formula re: Contains: Contains ingredients derived from shellfish (glucosamine sulfate = crab and/or shrimp) and soy (phytosome).
Precautions re: Allergies: Contains ingredients derived from shellfish (glucosamine sulfate = crab and/or shrimp) and soy (phytosome).
All Other Content: This product is not diluted with lactose. Bromelain is derived from the pineapple plant (Ananas comosus).
Suggested/Recommended/Usage/Directions: Suggested Use: Take 4 capsules one to two times daily or as recommended by your health-care practitioner.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).