Vitamin

Maximum Strength D3 5000 IU

by Sundown Naturalist · Softgel Capsule

Supplement facts from the label of Maximum Strength D3 5000 IU by Sundown Naturalist: Vitamin D 5,000 IU.

Serving size1 Softgel(s)
Most servings a day on the label1
TypeVitamin
Barcode030768531300
Label recordDSLD 64904 · entered 2016-09-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin D (Cholecalciferol, Vitamin D3)5,000 IU1,250%100 mcg · 125% at label max ⚠

⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: Maximum Strength D3 5000 IU

Seals/Symbols: 100% QUALITY ASSURANCE LABORATORY TESTED

All Other Content: Supports Bone and Immune Health*

All Other Content: IMPORTANT FACTS YOU SHOULD KNOW Vitamin D is an essential nutrient that works with Calcium to help develop strong bones and teeth.* This high-potency Vitamin D supplement also assists in maintaining a healthy immune system.*

Suggested/Recommended/Usage/Directions: DIRECTIONS: FOR ADULTS, TAKE ONE (1) SOFTGEL DAILY, PREFERABLY WITH A MEAL.

Formulation re: Does NOT Contain: No yeast, wheat, gluten, milk or milk derivatives, lactose, sugar, preservatives, artificial color, artificial flavor, sodium.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).