Ester-C Immune Charge Quick Dissolve Orange Flavor
by NatureSmart · Tablet or Pill
Supplement facts from the label of Ester-C Immune Charge Quick Dissolve Orange Flavor by NatureSmart: Calories 5.0 Calorie(s), Total Carbohydrates 1.0 Gram(s), Vitamin C 60 mg, Sodium 15 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 5.0 Calorie(s) | — | — |
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| └ Sugar | 1.0 Gram(s) | — | — |
| Vitamin C (Ester-C Calcium Ascorbate) | 60 mg | 100% | 2,000 mg · 3% at label max |
| Sodium | 15 mg | 1% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Children 4 or More Years of Age · Vegetarian · Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Directions: Adults and children 4 years of age and older: Take one (1) quick dissolve tablet daily, preferably with a meal. Place tablet under tongue for 30 seconds before swallowing.
Formula re: Contains: Contains milk ingredients.
Precautions re: Allergies: Contains milk ingredients.
Formulation re: Does NOT Contain: No gluten, no wheat, no artificial flavor, no soy, no yeast, no fish.
Formulation re: Vegetarian/Vegan: Suitable for Vegetarians.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant, nursing, taking any medications or have any medical condition, consult your doctor before use.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).