Botanical with Nutrients

Acute Defense To Go

by MegaFood · Powder

Supplement facts from the label of Acute Defense To Go by MegaFood: FoodState Orange Vitamin C 250 mg, FoodState S. cerevisiae 5.0 mg, FoodState Black Elderberry 500 mg, FoodState Farm Fresh Fruit Phenolic Blend 500 mg….

Serving size2.6 Gram(s)
Servings per container15
Most servings a day on the label3
TypeBotanical with Nutrients
Barcode051494600054
Label recordDSLD 63493 · entered 2016-08-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
FoodState Orange Vitamin C250 mg417%—
FoodState S. cerevisiae (Zinc)5.0 mg33%—
FoodState Black Elderberry500 mg——
FoodState Farm Fresh Fruit Phenolic Blend (Anthocyanins, Bioflavonoids, Proanthocyanidins)500 mg——
└ Uncle Matt's Organic whole Orange0.00 NP——
└ organic Blueberry0.00 NP——
└ organic Cranberry0.00 NP——
Echinacea purpurea400 mg——
Andrographis paniculata100 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: Nutrient · All Other · Structure/Function

Seals/Symbols: Non GMO project Verified Nongmoproject.org

Formulation re: Does NOT Contain: Non GMO

Seals/Symbols: NSF Certified Gluten-free

All Other Content: A “to go” option for early defense!

All Other Content: Empty already? Contact your sales representative to order more!

All Other Content: Acute Defense - For Rapid Immune Response! Acute Defense provides key nutrients and plant compounds known to help strengthen an immune response when you need it most.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).