Botanical with Nutrients

C Supplement 500 mg with Rose Hips

by Spring Valley · Tablet or Pill

Supplement facts from the label of C Supplement 500 mg with Rose Hips by Spring Valley: Vitamin C 500 mg, Rose Hips 10 mg.

Serving size1 Tablet(s)
Most servings a day on the label1
TypeBotanical with Nutrients
Barcode078742436197
Label recordDSLD 62964 · entered 2016-07-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin C (Ascorbic Acid)500 mg833%2,000 mg · 25% at label max
Rose Hips10 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

All Other Content: IMMUNE HEALTH

Suggested/Recommended/Usage/Directions: SUGGESTED USE: Adults, take one tablet daily, preferably with a meal.

Formulation re: Does NOT Contain: NO Gluten, Yeast, Wheat, Milk or Milk Derivatives, Lactose, Sugar, Preservatives, Soy, Artificial Flavor, Sodium (less than 5 mg per serving)

Precautions re: Pregnant or Nursing or Prescription Medications: WARNING: If you are pregnant, nursing, taking any medications or have any medical condition, consult your doctor before use.

Precautions re: All Other: Discontinue use and consult your doctor if any adverse reactions occur.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).