B-Complex Sublingual Liquid
by Holland & Barrett · Liquid
Supplement facts from the label of B-Complex Sublingual Liquid by Holland & Barrett: Riboflavin 1.7 mg, Niacin 20 mg NE, Pantothenic Acid 30 mg, Vitamin B6 2.0 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Riboflavin (Vitamin B2) | 1.7 mg | 121% | — |
| Niacin (Vitamin B3) | 20 mg NE | 125% | — |
| Pantothenic Acid (Vitamin B5) | 30 mg | 500% | — |
| Vitamin B6 | 2.0 mg | 143% | 100 mg · 2% at label max |
| Vitamin B12 | 1,200 mcg | 48,000% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years)
Claim types: Nutrient · All Other
Seals/Symbols: Quality assured
All Other Content: Holland & Barrett products are subject to critically stringent quality assurance. Our commitment to quality is the highest in our industry to ensure the best quality nutritional supplements money can buy. You have our guarantee!
Formulation re: Does NOT Contain: No Artificial Colours or Flavours. No Porcine. No Yeast.
Precautions re: All Other: Food supplements must not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
Precautions re: Pregnant or Nursing or Prescription Medications: If you are pregnant, breastfeeding, taking any medications or under medical supervision, please consult a doctor or healthcare professional before use.
Precautions re: All Other: Discontinue use and consult a doctor if adverse reactions occur.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).