Fat/Fatty Acid

SeaRich Omega-3 Delicious Lemon Meringue

by Natural Factors · Liquid

Supplement facts from the label of SeaRich Omega-3 Delicious Lemon Meringue by Natural Factors: Calories 40 Calorie(s), Total Fat 4.5 Gram(s), Cholesterol 25 mg, Fish Oil 4,370 mg….

Serving size1 tsp
Servings per container100
Most servings a day on the label1
TypeFat/Fatty Acid
Barcode068958357430
Label recordDSLD 62590 · entered 2016-07-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories40 Calorie(s)——
└ Calories from Fat40 Calorie(s)——
Total Fat4.5 Gram(s)7%—
└ Saturated Fat1.5 Gram(s)7%—
└ Polyunsaturated Fat2.0 Gram(s)——
Cholesterol25 mg8%—
Fish Oil (Anchovy, Mackerel, Sardines)4,370 mg——
└ Omega-3 Fatty Acids1,390 mg——
└ Eicosapentaenoic Acid750 mg——
└ Docosahexaenoic Acid500 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

Seals/Symbols: isura Non-GMO - Mass spec Documentation - Lab tested

Suggested/Recommended/Usage/Directions: Suggested Usage: 1 teaspoon (5 ml) per day or as directed by a health professional.

Formula re: Contains: Made using the freshest and highest quality omega-3 fish oil and blended with non-GMO flavors to create the most delicious fish oil around!

All Other Content: Supports cognitive health and brain function as well as a healthy heart. Manufactured to ensure safety and potency in accordance with Good Manufacturing Practices (GMP) of the FDA and Health Canada.

Formulation re: Does NOT Contain: Contains no artificial colors, preservatives, or sweeteners; no dairy, starch, sugar, wheat, gluten, yeast, corn, egg, shellfish, salt, tree nuts, or GMOs.

Precautions re: All Other: Sealed for your protection. Do not use if seal is broken.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).