Fat/Fatty Acid

Odorless Fish Oil 1200 mg

by Berkley & Jensen · Softgel Capsule

Supplement facts from the label of Odorless Fish Oil 1200 mg by Berkley & Jensen: Calories 35 Calorie(s), Total Fat 3.0 Gram(s), Cholesterol 25 mg, Total Carbohydrates 1.0 Gram(s)….

Serving size2 Softgel(s)
Servings per container150
Most servings a day on the label1
TypeFat/Fatty Acid
Barcode400006886682
Label recordDSLD 60776 · entered 2016-06-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories35 Calorie(s)——
└ Calories from Fat25 Calorie(s)——
Total Fat3.0 Gram(s)5%—
└ Saturated Fat1.0 Gram(s)5%—
└ Polyunsaturated Fat1.0 Gram(s)——
└ Monounsaturated Fat0.50 Gram(s)——
Cholesterol25 mg8%—
Total Carbohydrates1.0 Gram(s)1%—
Protein1.0 Gram(s)——
Fish Oil concentrate2,400 mg——
└ Eicosapentaenoic Acid360 mg——
└ Docosahexaenoic Acid240 mg——
└ Other Omega-3 Fatty Acids120 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other · Qualified Health · Structure/Function

Formula re: Contains: With Omega-3 Fatty Acids

All Other Content: Controls fish burps

Formulation re: Does NOT Contain: Gluten Free

Suggested/Recommended/Usage/Directions: Suggested use: Take two softgels daily, with a full glass of water, preferably after a meal.

Precautions re: Pregnant or Nursing or Prescription Medications: Caution: If you are pregnant or nursing, or taking medication, facing surgery, have bleeding problems, undergoing any other treatment which may affect the ability of blood to clot, consult your physician before taking this product.

All Other Content: Berkley & Jensen Fish Oil supply comes from deep ocean waters. Our fish oil is not supplied from farm raised fish. State-of-the-art purification processes are used to remove PCBs, dioxins and furans, and mercury to ensure purity levels below 0.09 ppm, 2 ppt WHO TEQs, and 0.1 ppm respectively.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).