L-Carnitine Fumarate 855 mg
by Doctor's Best · Capsule
Supplement facts from the label of L-Carnitine Fumarate 855 mg by Doctor's Best: L-Carnitine Fumarate 855 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| L-Carnitine Fumarate | 855 mg | — | — |
| └ L-Carnitine | 500 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
All Other Content: L-carnitine is an amino acid found abundantly in heart and skeletal muscles. It promotes energy production in cells by transporting fatty acids into mitochondria, intracellular structures that generate metabolic energy in the form of ATP.* In this role, L-carnitine helps the body metabolize fat effciently.* Fumarate is a naturally occurring compound in the body. Fumarate serves as an intermediate
All Other Content: The L-Carnitine Fumarate in this product is derived from a base of pharmaceutical grade L-Carnitine manufactured by a patented, FDA-approved process.
Formulation re: Does NOT Contain: It is GMO-free, pesticide-free, and BSE free.
All Other Content: Helps the body burn fat for energy* ~ Helps maintain normal cardiovascular health* ~ May help enhance exercise recovery*
FDA Disclaimer Statement: *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
General: Product/Version Code: YDRB154-2
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).