ArthroMax Advanced With UC-II & AprèsFlex
by Life Extension · Capsule
Supplement facts from the label of ArthroMax Advanced With UC-II & AprèsFlex by Life Extension: Glucosamine Sulfate 2KCI 1,500 mg, ApresFlex Indian Frankincense (Boswellia serrata) extract 20 mg, UC-II standardized Cartilage 40 mg, Boron 1.5 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Glucosamine Sulfate 2KCI (Corn) | 1,500 mg | — | — |
| ApresFlex Indian Frankincense (Boswellia serrata) extract (3-O-Acetyl-11-Keto-{Beta}-Boswellic Acid) | 20 mg | — | — |
| UC-II standardized Cartilage | 40 mg | — | — |
| └ Total Collagen | 10 mg | — | — |
| Boron (Calcium Fructoborate) | 1.5 mg | — | 20 mg · 8% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
All Other Content: Scan for product info
Suggested/Recommended/Usage/Directions: Read the entire label and follow directions carefully prior to use. DIRECTIONS: Take two (2) capsules daily with food, or as recommended by a healthcare practitioner.
Formula re: Contains: ^3-O-acetyl-11-keto-{Beta}-boswellic acid
Precautions re: Children: WARNINGS: - KEEP OUT OF REACH OF CHILDREN.
Precautions re: All Other: - DO NOT EXCEED RECOMMENDED DOSE. - Do not purchase if outer seal is broken or damaged.
Precautions re: Pregnant or Nursing or Prescription Medications: - When using nutritional supplements, please consult with your physician if you are undergoing treatment for a medical condition or if you are pregnant or lactating.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).