Non-Nutrient/Non-Botanical

Glucosamine + CSA Super Strength

by ON Optimum Nutrition · Tablet or Pill

Supplement facts from the label of Glucosamine + CSA Super Strength by ON Optimum Nutrition: Glucosamine Sulfate Potassium 1.5 Gram(s), Chondroitin Sulfate Sodium 1.2 Gram(s).

Serving size2 Tablet(s)
Servings per container60
Most servings a day on the label2
TypeNon-Nutrient/Non-Botanical
Barcode748927022223
Label recordDSLD 57509 · entered 2016-03-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Glucosamine Sulfate Potassium1.5 Gram(s)——
Chondroitin Sulfate Sodium1.2 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other

Seals/Symbols: MANUFACTURED IN THE USA This product contains ingredients of international and domestic origin

Formula re: Contains: ALLERGEN INFORMATION: CONTAINS SHELLFISH (SHRIMP, CRAB) INGREDIENTS.

Suggested/Recommended/Usage/Directions: SUGGESTED USE: A a dietary supplement, take 2 tablets 1-2 times daily.

Precautions re: Pregnant or Nursing or Prescription Medications: WARNING: CONSULT YOUR PHYSICIAN BEFORE USING THIS PRODUCT IF YOU ARE TAKING ANY MEDICATIONS OR ARE UNDER A PHYSICIAN'S CARE FOR A MEDICAL CONDITION. NOT FOR USE BY THOSE UNDER THE AGE OF 18 OR WOMEN THAT ARE PREGNANT, TRYING TO GET PREGNANT, OR NURSING.

Precautions re: Children: NOT FOR USE BY THOSE UNDER THE AGE OF 18 OR WOMEN THAT ARE PREGNANT, TRYING TO GET PREGNANT, OR NURSING.

Storage: STORE IN A COOL, DRY PLACE.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).