Mineral

Amino Acid Chelated Copper 2 mg

by Vitamin World · Tablet or Pill

Supplement facts from the label of Amino Acid Chelated Copper 2 mg by Vitamin World: Copper 2.0 mg.

Serving size1 Tablet(s)
TypeMineral
Barcode074312713309
Label recordDSLD 571 · entered 2011-10-26

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Copper2.0 mg100%10,000 mcg

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

Brand IP Statement(s) re: (c), (TM), (SM): ©2008 Vitamin World, Inc.

FDA Disclaimer Statement: *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Formulation re: Does NOT Contain: DIRECTIONS: For adults, take one (1) tablet daily, preferably with a meal.

Formulation re: Does NOT Contain: No Artificial Color, Flavor or Sweetener, No Preservatives, No Sugar, No Milk, No Lactose, No Soy, No Gluten, No Wheat, No Yeast, No Fish. Sodium Free.

Formulation re: Vegetarian/Vegan: Vegetarian Dietary Supplement

Precautions re: Pregnant or Nursing or Prescription Medications: WARNING: If you are pregnant, nursing or taking any medications, consult your doctor before use. Avoid this product if you have Wilson's disease. Discontinue use and consult your doctor if any adverse reactions occur. Keep out of reach of children. Store in a cool, dry place. Do not use if seal under cap is broken or missing.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).