Other Combinations

Vitamin C 500 mg Plus Natural Rose Hips and Bioflavonoids

by Sundown Naturals · Other (e.g. tea bag)

Supplement facts from the label of Vitamin C 500 mg Plus Natural Rose Hips and Bioflavonoids by Sundown Naturals: Vitamin C 500 mg, Citrus Bioflavonoid Complex 25 mg, Rose Hips 14 mg.

Serving size1 Caplet(s)
Most servings a day on the label1
TypeOther Combinations
Barcode030768005214
Label recordDSLD 56672 · entered 2016-02-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin C (Ascorbic Acid)500 mg833%2,000 mg · 25% at label max
Citrus Bioflavonoid Complex (Citrus spp.)25 mg——
Rose Hips14 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: DIRECTIONS: FOR ADULTS, TAKE ONE (1) CAPLET DAILY, PREFERABLY WITH A MEAL.

Precautions re: Pregnant or Nursing or Prescription Medications: As a reminder, discuss the supplements and medications you take with your health care providers.

Formulation re: Does NOT Contain: No Artificial Color, Flavor or Sweetener, No Preservatives, No Sugar, No Starch, No Milk, No Lactose, No Soy, No Gluten, No Wheat, No Yeast, No Fish. Sodium Free.

Seals/Symbols: PLEASE RECYCLE

All Other Content: Supports Immune Health* COATED FOR EASY SWALLOWING

Formulation re: Vegetarian/Vegan: VEGETARIAN FORMULA

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).