Bone Health Advanced
by Redd Remedies · Capsule
Supplement facts from the label of Bone Health Advanced by Redd Remedies: Vitamin D3 400 IU, Vitamin K2 40 mcg, Calcium 1,000 mg, Magnesium 300 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin D3 (Cholecalciferol) | 400 IU | 100% | 100 mcg · 10% at label max |
| Vitamin K2 (Menaquinone-7 MenaQ7) | 40 mcg | 50% | — |
| Calcium (Membrell Original ESC Eggshell Calcium) | 1,000 mg | 100% | 2,500 mg · 40% at label max |
| Magnesium (Magnesium Rice Protein Chelate) | 300 mg | 75% | 350 mg · 86% at label max |
| Boron (Boron Rice Protein Chelate) | 3.0 mg | — | 20 mg · 15% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: Nutrient · All Other · Structure/Function
Brand IP Statement(s) re: (c), (TM), (SM): Putting Health In Order
Brand IP Statement(s) re: (c), (TM), (SM): BONE HEALTH ADVANCED
FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Seals/Symbols: Quality & Purity Guaranteed Laboratory Tested
All Other Content: {capsule} Actual Size
Brand IP Statement(s) re: (c), (TM), (SM): ESC is a registered trademark of ESM Technologies, LLC MenaQ7 is a registered trademark of NattoPharma, Norway. Patents Pending.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).