Lung Beef Natural Glandular
by Allergy Research Group · Capsule
Supplement facts from the label of Lung Beef Natural Glandular by Allergy Research Group: Lung 400 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Lung (Bovine) | 400 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · No Allergies
Claim types: All Other
All Other Content: Lung Beef Natural Glandular Provides lung tissue. Lyophilized. Our natural glandular material is derived from government-inspected, range-fed animals, raised in New Zealand and Australia, whose animal husbandry regulations are the strictest in the world. The material is lyophilized, which means it is immediately frozen, the subjected to a high vacuum that vaporized moisture directly from the solid
Suggested/Recommended/Usage/Directions: Suggested Use As a dietary supplement, 1 capsule daily with a meal, or as directed by a healthcare practitioner.
Formula re: Type: Hypoallergenic
Storage: Keep in a cool, dry place, tightly capped.
General: Product/Version Code: Rev. 002
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).