Botanical

Psyllium Husk

by Nature's Way · Capsule

Supplement facts from the label of Psyllium Husk by Nature's Way: Calories 10 {Calories}, Total Carbohydrates 3.0 Gram(s), Psyllium 3.2 Gram(s).

Serving size6 Capsule(s)
Servings per container16
Most servings a day on the label1
TypeBotanical
Barcode033674157503
Label recordDSLD 54557 · entered 2015-12-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories10 {Calories}——
└ Dietary Fiber3.0 Gram(s)10%—
Total Carbohydrates3.0 Gram(s)1%—
Psyllium3.2 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

All Other Content: Helps relieve occasional constipation and produce bowel movements in 12-72 hours.

Precautions re: All Other: NOTICE: Do not use when abdominal pain, nausea or vomiting are present unless directed by a doctor. Consult a doctor if you notice a sudden change in bowel habits that persists over 2 weeks. Rectal bleeding or failure to move bowels after use may indicate a serious condition; discontinue use and consult a doctor.

Precautions re: Children: Keep out of reach of children.

Precautions re: All Other: Safety sealed with printed outer shrinkwrap and inner seal. Do not use if either is broken or missing.

Formulation re: Does NOT Contain: Gluten free. No sugar, salt, yeast, soy, wheat, corn, dairy products, artificial colors, flavors or preservatives.

General: Product/Version Code: LN15750.01 BLK8288

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).