Whey Protein Powder Natural Chocolate Flavor
by VitaCeutical Labs · Powder
Supplement facts from the label of Whey Protein Powder Natural Chocolate Flavor by VitaCeutical Labs: Calories 180 {Calories}, Total Fat 1.5 Gram(s), Cholesterol 20 mg, Sodium 90 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 180 {Calories} | — | — |
| └ Calories from Fat | 15 {Calories} | — | — |
| Total Fat | 1.5 Gram(s) | 3% | — |
| └ Saturated Fat | 1.0 Gram(s) | 5% | — |
| Cholesterol | 20 mg | 7% | — |
| Sodium | 90 mg | 4% | — |
| Potassium | 140 mg | 4% | — |
| Total Carbohydrates | 2.0 Gram(s) | 1% | — |
| └ Dietary Fiber | 1.0 Gram(s) | 4% | — |
| └ Sugar | 1.0 Gram(s) | — | — |
| Protein | 18 Gram(s) | 36% | — |
| L-Glutamine | 75 mg | 2% | — |
| Calcium | 0.00 NP | 35% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Formulation re: Does NOT Contain: The whey protein used in our product is sourced from an origin that does not permit the use of rBGH, recombinant bovine growth hormone.
Formulation re: Does NOT Contain: CONTAINS NO artificial colors, flavors or preservatives; no wheat, gluten, eggs, peanuts, tree nuts, soy, crustacean shellfish or fish.
Suggested/Recommended/Usage/Directions: Directions: Add one heaping scoop (included in can) of powder to 8 oz. of milk, juice, yogurt, pudding or favorite beverage. Thoroughly shake or blend the product to ensure it is well dispersed.
Storage: Store at room temperature, not exceeding 77(0) F.
All Other Content: Due to variations in the natural ingredients, the color may vary.
All Other Content: Whey supports the body's ability to maintain, increase, and repair muscle by absorbing and retaining nitrogen. It also provides the milk proteins, B-lactoglobulin, A-lactalbumin, immunoglobulin, glycomacropeptide, and lactoferrin, which are important for immune system function. Whey surpasses even whole eggs in its ability to deposit nitrogen in the muscle.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).